Frost Citrus

Physical Characteristics

Frost Citrus is a small, round citrus fruit with bumpy yellow-green skin. Its vibrant color and distinctive texture make it a standout in mountain markets and alchemical shops.

Taste and Uses

The fruit offers a complex blend of citrus flavors, combining tartness with subtle sweetness. Its zest and juice are highly prized by alchemists and chefs for their unique properties and flavor-enhancing abilities.

Climate and Habitat

Frost Citrus thrives in mountain regions, where the cool climate and rich soil produce fruit with intense flavor and aroma. The trees are often cultivated in terraced orchards on mountain slopes.

Cultural and Alchemical Significance

Highly valued by alchemists, Frost Citrus is used in potions, elixirs, and magical brews. Its zest is also used in culinary creations, perfumes, and incense. The fruit is a symbol of clarity and transformation in mountain cultures.

Culinary Uses

Frost Citrus is used to flavor teas, desserts, and savory dishes. Its zest and juice are essential ingredients in many traditional recipes and magical concoctions.